“When people think of agriculture, they think of long-term businesses in steady markets. They think of family-owned businesses passing from generation to generation. They think of farmer-owned cooperatives serving their members and feeding the world. That has been changing in a dramatic manner over the past few years, and the squeeze between supply and demand has never been more pronounced. U.S. consumer tastes are changing. New products are replacing the tried and true.”
Read more of this article by Juanita Schwartzkopf, Senior Managing Director, Focus Management Group, and browse past issues by searching by keyword or subject at TMA Learning Link™.
